• HOME
  • 202.986.1742
  • Drinks
  • Dinner
  • Brunch
  • APPETIZERS

  • Soft Pretzels

    • $7.00

    Pretzel Bites - mini pretzel bites served with choice of cheese or mustard

  • Chips with Mango Peach Salsa and Guacamole

    • $7.00

    Flour tortilla chips 

  • Cheese Curds

    • $8.00

    Fried cheddar curds served with ranch dipping sauce

  • Onion Rings

    • $7.00

    Beer battered onion rings served with a zesty aioli dipping sauce

  • Fried Pickle Sticks

    • $7.00

    Served with ranch dipping sauce

  • Mac 'N' Cheese Bites

    • $8.00

    Pepper jack mac and cheese, served with marinara sauce

  • Pork Belly Skewers

    • $9.00

    Crispy pork belly, deep fried and served with honey garlic sauce

  • Chicken Wings

    • 10 Wings $15.00
    • 20 Wings w/ fries $29.00
  • Vegan Wings

    • 5 Wings $12.00
    • 10 Wings w/ fries $24.00

    Sauces: buffalo, korean bbq, nashville hot, garlic parmesan, old bay, bbq

  • Chicken Fingers

    • $9.00
    • extra side sauce $0.50

    Breaded and fried, served with honey mustard

  • Quesadillas

    • $8.00
    • Add Chicken + $4.50

    Cheese quesadilla served with sour cream and pico

  • Nacho Platter

    • $10.00
    • Add Chicken + $4.50

    Crispy corn tortilla chips topped with monterey jack and cheddar cheese, black beans and pico de gallo

  • Beef Sliders

    • $9.00

    3 sliders topped with cheese, lettuce, ketchup, mustard and pickles

  • ENTREES/SANDWICHES

  • House Salad

    • $7.00
    • Add Chicken + $4.50

    Organic harvest blend greens with tomato, cucumber, onions and croutons.

    Dressings: ranch, bleu cheese, honey mustard, balsamic vinaigrette

  • Fish and Chips

    • $14.00

    Beer battered haddock, served with fries, coleslaw and tartar sauce

  • Impossible Burger (served with fries or tots)

    • $14.00

    Vegan burger topped with vegan cheddar, lettuce, tomato, onion and pickle

  • Classic Burger (served with fries or tots)

    • $15.00
    • Add Bacon + $2.50

    Grilled brisket and short rib burger, topped with cheese, lettuce, tomato, onion and pickle

  • Bacon Bleu Burger (served with fries or tots)

    • $18.00

    Grilled, topped with bleu cheese crumbles, bacon and grilled onions

  • Fried Chicken Sandwich (served with fries or tots)

    • $12.00

    Topped with lettuce, tomato, onion, mayo

  • Beef on Weck (served with fries or tots)

    • $16.00

    Thinly sliced, slow roasted roast beef on a kimmelweck roll, served with horseradish and au jus

  • Mediterranean Chicken Wrap (served with fries or tots)

    • $14.00

    Grilled chicken, dijonaise, feta, roasted red pepper & cucumber

  • Buffalo Chicken Wrap (served with fries or tots)

    • $14.00

    Diced grilled chicken, buffalo sauce, bleu cheese crumbles, lettuce, tomato & onion

  • DESSERTS

  • Apple Tart

    • $7.00

    Served warm, topped with ice cream and caramel sauce

  • Funnel Fries

    • $10.00

    Funnel cake in fry form, topped with powdered sugar and served with icing and chocolate sauce

GRAND CENTRAL DC
2447 18th St. NW. Washington, DC 20009

PH: 202.986.1742
E: INFO@GRANDCENTRALDC.COM

HOURS OF OPERATION:

Restaurant & Bar:
SUN – THURS: 11AM – 2AM
FRIDAY: 11AM – 3AM
SATURDAY: 11AM – 3AM

Sportsbook:
MON – THURS: 11AM – 12AM
FRIDAY: 11AM – 11.30PM
SATURDAY: 9AM – 11.30PM
SUNDAY: 9AM – 12AM

PLACE YOUR BETS

 

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    • Dress Code
    • Private Event
    • Lost and Found
    • CBE Oppurtunities